Gotta thank Todd for being a big proponent of prescrubbing with a 175 and never really saying anything negative about it no matter how many people tried to contradict him or talk about negatives.
Last night i cleaned an asian seafood place. I do it every couple of months and usually takes about 3 hours. But last night when i started i was having troube. The carpet wasnt brightening up and removing the grease like it usually does. After about 1/8 of it, i decided to bring out the 175. Lightly...
Im a believer!
Last night i cleaned an asian seafood place. I do it every couple of months and usually takes about 3 hours. But last night when i started i was having troube. The carpet wasnt brightening up and removing the grease like it usually does. After about 1/8 of it, i decided to bring out the 175. Lightly...
Im a believer!